Apple Radish Chutney
Prep Time
15 minutes
Cooking Time
30 minutes
Yields
about 2 cups
Ingredients
I bunch radishes, greens removed, roughly chopped
½ Granny Smith apple, roughly chopped
1 cup yellow onion, diced
½ cup Apple Cider Vinegar
6 dates, chopped
½ tsp cinnamon
½ tsp white pepper
½ tsp ground cardamom
¼ tsp ground nutmeg
¼ cup raisins
Directions
- Mix all ingredients in a medium size sauce pan.
- Bring to a boil over medium heat, cover, and reduce heat to simmer for 30 minutes, stirring frequently until radishes are tender.
- Add water if necessary to keep moist.
Unused Content: